Deposits, Policies & Minimums

A 50% non-refundable deposit is required to secure your date. The remaining balance is due 5 days prior to the event.

Private chef services require a minimum of 2 guests. Buffet or event catering requires a minimum of 20 guests. Plated Events require a minimum of 10 guests.

Cancellations made less than 7 days before the event will result in forfeiture of the deposit. No refunds will be issued for same-day cancellations.

Travel fees may apply for locations more than 30 miles outside of Houston, TX. Setup and breakdown are included in pricing unless otherwise stated.

Final guest count must be confirmed no later than 7 days before the event. Increases are subject to availability.